Rape |
monkfish, angler fish or frog fish |
Revuelto |
scrambled eggs, usually prepared with ham, mushrooms or peppers |
Romesco/ Xato |
a red sauce for seafood from the Catalonian & Basque regions |
Roncal |
smoky flavored ewe's milk cheese from Navarra |
Russinyol |
chantrelle (wild mushroom popular in Catalonia) |
Rape A La Americana |
monk fish with brandy and herbs |
Repostería De La Casa |
cakes baked on the premises |
Requeson |
cream cheese/cottage cheese |
Revuelto De Ajos Tiernos |
scrambled egg with spring garlic |
Revuelto De Angulas |
scrambled egg with baby eels |
Revuelto De Gambas |
scrambled egg with prawns |
Revuelto De Sesos |
scrambled egg with brains |
Revuelto De Trigueros |
scrambled egg with asparagus |