Tag Archive for: Michelin

Guia Michelin Spain Portugal 2016The NEW Michelin Guide Spain and Portugal 2016 was presented from Santiago de Compostela on November 25th. There are no new Michelin 3 star restaurants for 2016.

In Spain 2 restaurants were promoted to Michelin 2 Star status and 14 restaurants were awarded with a Michelin 1 star.

In Portugal just 1 restaurant was awarded a Michelin 1 star.

 

 

 

 

Here is the COMPLETE FULL LIST OF MICHELIN STARRED RESTAURANTS SPAIN AND PORTUGAL 2016:

Michelin 3 Star Restaurants in Spain 2016:

  • Akelare (San Sebastián – Guipúzcoa)
  • Arzak (San Sebastián – Guipúzcoa)
  • Azurmendi (Larrabetzu – Vizcaya)
  • DiverXO (Madrid)
  • El Celler de Can Roca (Girona)
  • Martín Berasategui (Lasarte – Oria – Guipúzcoa)
  • Quique Dacosta (Dénia – Alicante)
  • Sant Pau (Sant Pol de Mar – Barcelona)

 

Michelin 2 Star Restaurants in Spain 2016:

  • Àbac  (Barcelona)
  • Aponiente  (El Puerto de Santa María – Cádiz)
  • Atrio  (Cáceres)
  • Casa Marcial  (Arriondas)
  • Coque (Humanes  – Madrid) NEW
  • Dani García (Marbella – Málaga)
  • El Club Allard  (Madrid)
  • El Portal (Ezcaray – La Rioja)
  • Enoteca (Barcelona)
  • La Terraza del Casino  (Madrid)
  • Lasarte  (Barcelona)
  • Les Cols  (Olot – Girona)
  • M.B. de Martín Berasategui (Tenerife / Guía de Isora)
  • Miramar  (Llançà – Girona)
  • Moments (Barcelona)
  • Mugaritz (Errenteria – Guipúzcoa)
  • Ramón Freixa  (Madrid)
  • Santceloni  (Madrid)
  • Sergi Arola  (Madrid) UPDATE: CLOSED in September 2016
  • Zaranda (Es Capdellà – Mallorca) NEW

 

Michelin 1 Star Restaurants in Spain 2016:

Andalucía

  • Abantal (Sevilla)
  • Acanthum (Huelva) NEW
  • Alejandro (Roquetas de Mar)
  • Choco (Córdoba)
  • El Lago (Marbella)
  • José Carlos García (Málaga)
  • Kabuki Raw del Hotel Finca Cortesin (Casares) NEW
  • La Costa (El Ejido)
  • Messina (Marbella) NEW
  • Skina (Marbella)
  • Sollo (Fuengirola) NEW

 

Aragón

  • Hospedería El Batán (Tramacastilla)
  • La Prensa (Zaragoza)
  • Las Torres (Huesca)
  • Lillas Pastia (Huesca)
  • Tatau Bistro (Huesca)

 

Asturias

  • Arbidel (Ribadesella)
  • Auga (Gijón)
  • Casa Gerardo (Prendes)
  • El Corral del Indianu (Arriondas)
  • El Retiro (Llanes / Pancar)
  • La Salgar (Gijón)
  • Real Balneario (Salinas)

 

Baleares (Islas)

  • Andreu Genestra (Mallorca / Capdepera)
  • Can Dani (Formentera / Sant Ferrán de ses Roques)
  • Es Fum (Mallorca / Palmanova)
  • Es Molí d’En Bou (Mallorca / Sa Coma)
  • Es Racó d’Es Tix (Mallorca / Deià)
  • Jardín (Mallorca / Port d’Alcudia)
  • Simply Fosh (Mallorca / Palma)

 

Canarias (Islas)

  • El Rincón de Juan Carlos (Los Gigantes / Tenerife) NEW
  • Kabuki (Tenerife / Guía de Isora)
  • Kazan (Tenerife / Santa Cruz de Tenerife)

 

Cantabria

  • Annua (San Vicente de la Barquera)
  • Cenador de Amós (Villaverde de Pontones)
  • El Nuevo Molino (Puente Arce)
  • El Serbal (Santander)
  • Solana (Ampuero / La Bien Aparecida)

 

Castilla-La Mancha

  • El Bohío (Illescas)
  • El Carmen de Montesión (Toledo)
  • Las Rejas (Las Pedroñeras)
  • Maralba (Almansa)
  • Tierra (Torrico / Valdepalacios)

 

Castilla y León

  • Cocinandos (León)
  • El Ermitaño (Benavente, Zamora) NEW
  • La Botica (Matapozuelos)
  • La Lobita (Navaleno)
  • Refectorio (Sardón de Duero)
  • Víctor Gutiérrez (Salamanca)
  • Villena (Segovia) NEW

 

Cataluña

  • Alkimia (Barcelona)
  • Angle (Barcelona)
  • Bo.Tic (Corçà)
  • Ca l’Enric (La Vall de Bianya)
  • Caelis (Barcelona)
  • Can Bosch (Cambrils)
  • Can Jubany (Calldetenes)
  • Capritx (Terrassa)
  • Casamar (Llafranc)
  • Cinc Sentits (Barcelona)
  • Disfrutar (Barcelona) NEW
  • Dos Cielos (Barcelona)
  • Dos Palillos (Barcelona)
  • Els Brancs (Roses / Playa de Canyelles Petites)
  • Els Casals (Sagàs)
  • Els Tinars (Llagostera)
  • Emporium (Castelló d’Empúries) NEW
  • Estany Clar (Cercs)
  • Fogony (Sort)
  • Gaig (Barcelona)
  • Hisop (Barcelona)
  • Hofmann (Barcelona)
  • Hoja Santa (Barcelona) NEW
  • Koy Shunka (Barcelona)
  • L’Ó (Sant Fruitós de Bages)
  • La Cuina de Can Simon (Tossa de Mar)
  • La Fonda Xesc (Gombrèn)
  • Les Magnòlies (Arbúcies)
  • Les Moles (Ulldecona)
  • Lluerna (Santa Coloma de Gramenet)
  • Malena (Gimenells)
  • Massana (Girona)
  • Nectari (Barcelona)
  • Pakta (Barcelona)
  • Rincón de Diego (Cambrils)
  • Roca Moo (Barcelona)
  • Sala (Olost)
  • Saüc (Barcelona)
  • Tickets (Barcelona)
  • Tresmacarrons (El Masnou – Barcelona) NEW
  • Vía Veneto (Barcelona)
  • Villa Retiro (Xerta)

 

Galicia

  • A Estación (Cambre)
  • Alborada (A Coruña)
  • Árbore da Veira (A Coruña)
  • As Garzas (Malpica de Bergantiños / Porto Barizo)
  • Casa Marcelo (Santiago de Compostela) NEW
  • Culler de Pau (O Grove / Reboredo)
  • Maruja Limón (Vigo)
  • Nova (Ourense)
  • Pepe Vieira (Raxo)
  • Retiro da Costiña (Santa Comba)
  • Silabario (Tui)
  • Solla (Pontevedra / San Salvador de Poio)
  • Yayo Daporta (Cambados)

 

Madrid (Comunidad)

  • Álbora (Madrid)
  • Casa José (Aranjuez)
  • Chirón (Valdemoro)
  • DSTAgE (Madrid)
  • Kabuki (Madrid)
  • Kabuki Wellington (Madrid)
  • La Cabra (Madrid)
  • Lúa (Madrid)  NEW
  • Montia (San Lorenzo de El Escorial)
  • Punto MX (Madrid)

 

Murcia (Región)

  • La Cabaña de la Finca Buenavista (Murcia / El Palmar)

 

Navarra

  • El Molino de Urdániz (Urdaitz)
  • Europa (Iruña)
  • Rodero (Iruña)

 

País Vasco

  • Alameda (Hondarribia)
  • Andra Mari (Galdakao)
  • Boroa (Amorebieta / Boroa)
  • Elkano (Getaria)
  • Etxanobe (Bilbao)
  • Etxebarri (Axpe)
  • Kokotxa (Donostia)
  • Marqués de Riscal (Elciego)
  • Mina (Bilbao)
  • Mirador de Ulía (Donostia)
  • Nerua (Bilbao)
  • Zaldiarán (Vitoria)
  • Zarate (Bilbao) NEW
  • Zortziko (Bilbao)
  • Zuberoa (Oiartzun)

 

La Rioja

  • Venta Moncalvillo (Daroca de Rioja)

 

Valencia (Comunidad)

  • BonAmb (Xàbia)
  • Cal Paradís (Vall d’Alba)
  • Casa Manolo (Daimús)
  • Casa Pepa (Ondara)
  • El Poblet (Valencia)
  • L’Escaleta (Cocentaina)
  • La Finca (Elche)
  • La Sucursal (Valencia)
  • Monastrell (Alicante)
  • Ricard Camarena (Valencia)
  • Riff (Valencia)

 

Spanish restaurants that LOST THEIR MICHELIN ONE STAR STATUS

  • Aizian (Bilbao)
  • Ca L’ Arpa (Banyoles, Girona)
  • Casa Alfonso (Dehesa de Campoamor, Alicante)
  • Comerç 24 (Barcelona) – due to closure
  • La Casa del Carmen (Olías del Rey, Toledo)
  • Manairó (Barcelona)
  • Miramón Arbelaitz (San Sebastián) – due to closure
  • Neichel (Barcelona) – due to closure
  • Vertical (H.C. Aqua 4) (Valencia)

 

Michelin 2 Star Restaurants in Portugal 2016:

  • Belcanto (Lisboa)
  • Ocean (Armação de Pêra)
  • Vila Joya (Albufeira)

 

Michelin 1 Star Restaurants in Portugal 2016:

  • Bon Bon (Carvoeiro – Faro)  NEW
  • Casa da Calçada (Amarante)
  • Eleven (Lisboa)
  • Feitoria (Lisboa)
  • Fortaleza do Guincho (Cascais)
  • Henrique Leis (Almancil)
  • Il Gallo d’Oro (Funchal)
  • Pedro Lemos (Porto)
  • São Gabriel (Almancil)
  • Willie’s (Vilamoura)
  • Yeatman (Vila Nova de Gaia)

 

Portuguese Restaurant that LOST ITS MICHELIN ONE STAR STATUS:

  • L’And Vineyards (Montemor-o-Novo)

 

Resuming:

Spain received NO NEW Michelin 3 Star restaurant for 2016, but did gain TWO NEW Michelin 2 Star restaurants. 14 NEW Michelin 1 Star Restaurants were presented for the 2016 Michelin Guide for Spain and Portugal but 9 Michelin 1 Star restaurants from 2015 LOST their Michelin Star Status.

Portugal still has NO Michelin 3 star Restaurant but does hold on to the THREE Michelin 2 Star Restaurants from last year’s Michelin Spain and Portugal Guide.  In the Michelin 1 star Restaurant category Portugal lost one Restaurant for 2016 but gained one NEW Michelin 1 Star Restaurant.

 

Experience Michelin starred Restaurant dining opportunities! On one of our Private Food, Wine and Cultural Tours you can indulge in the Best Michelin Starred Restaurants in Spain and Portugal.  Contact us for your personalized quote.

The NEW Michelin Spain and Portugal 2016 Guide will be presented tomorrow evening LIVE FROM SANTIAGO DE COMPOSTELA!!!

We’ll keep you updated with the results tomorrow when they are announced but here’s a quick re-cap of how the Michelin Spain and Portugal 2015 restaurants shape-up:

 

 

SPAIN

8 Michelin THREE Star Restaurants

18 Michelin TWO Star Restaurants

143 Michelin ONE Star Restaurants

TOTAL: 169 Michelin Starred Restaurants Spain FULL LIST

PORTUGAL

0 Michelin THREE Star Restaurants

3 Michelin TWO Star Restaurants

11 Michelin ONE Star Restaurants

TOTAL: 14 Michelin Starred Restaurants Portugal FULL LIST

 

Experience Michelin starred Restaurant dining opportunities! On one of our Private Food, Wine and Cultural Tours you can indulge in the Best Michelin Starred Restaurants in Spain and Portugal.  Contact us for your personalized quote.

 

The Michelin Guide to Spain and Portugal 2015 is fast approaching and we’ll keep you updated with the results of the Michelin Starred Restaurants in Spain for 2015! In the meantime, over the next few days we’ll be showcasing some of the Best Michelin starred Chefs in Spain, if not the World, with our own Pre-Michelin Guide Restaurants 2015 SuperChef Series by Gourmand Breaks- An insight into the world of some of the current Michelin 3 star and Michelin 2 star chefs in Spain!

Previously, we showcased Michelin 3 star chefs Carme Ruscalleda,  Quique Dacosta and David Muñoz  as well as Michelin 2 star chefs Paco Pérez, Andoni Luis Aduritz  and Jordi Cruz.  In no particular order, today a Michelin 3 Starred Basque country chef with various national and international restaurants:

Martín Berasategui– Proudly heads Michelin 3 star restaurant that takes his name and a holds a total of 7 Michelin stars.  To be enjoyed on one of our Private Food, Wine and Cultural Tours :)

Martin Berasategui

Martín Berasategui was born in 1960 in San Sebastián. He studied in Navarra and was introduced to the culinary world, at just 13 years of age, through his mother and aunt.  Martín Berasategui trained at cookery school in France in 1977, working over the next few years in several prestigious kitchens, including those of Michel Guerard and Alain Ducasse in Monaco.

He began working in the family business, Bodegón Alejandro, where he subsequently took charge at age 21. He received his first Michelin star just 5 years later. In 1993, and along with his wife, Martín Berasategui opted for a solitary project and opened his first restaurant in Lasarte, which 6 months later received it’s first Michelin star, the star he recuperated from Bodegón Alejandro.  In 1996 the second Michelin star was awarded and in 2001 Martín Berasategui restaurant received it’s Michelin 3 star status where it proudly holds it’s place ever since.

In 2006 the Michelin 3 starred Martín Berasategui restaurant entered the World’s Best 50 restaurants, the prestigious list presented by Restaurant Magazine, in 37th place. Going up and down on the Top 50 restaurants list, Martín Berasategui restaurant reached it’s highest placing, 27th, in 2007.  Martín Berasategui is currently placed 35th in the acclaimed World’s Best 50 Restaurants List, for 2014.

Also, in the recent World’s Best Restaurants of 2014 – TripAdvisor Travelers’ Choice Awards, Martín Berasategui, in Lasarte – San Sebastián – was ranked at Nº10. Martín Berasategui restaurant was not the only Spanish entry in the World Top Ten TripAdvisor list –  El Club Allard (Madrid) was ranked 6th and the unstoppable El Celler de Can Roca (Girona) tops the charts at Nº 1.

Michelin 3 star restaurant Martín Berasategui works like clockwork with Oneka, Martín’s wife, as restaurant manager. In the kitchens some of the recent great names of Spanish cuisine have undertaken their formation, such as Dani García and Eneko Atxa.

Michelin 3 star restaurant in Spain Martín Berasategui restaurant is located in Lasarte and offers light, balanced and innovative cusine always true to traditional roots. Martín Berasategui dish

 Also by Martín Berasategui, Restaurants in Spain:

Lasarte, Barcelona  – Michelin 2 star restaurant in Spain

Opened in 2006 and by 2009 was already awarded the 2nd Michelin star. This elegant and intimate fine dining restaurant takes it’s name from the town where Martín Berasategui opened his first restaurant and is located in the Hotel Condes, Barcelona. The restaurant is currently undergoing renovations with plans to reopen next month, December 2014.

M.B, Tenerife – Michelin 2 star restaurant in Spain

M.B achieved it’s first Michelin star in 2010 and, for the Michelin Guide for Spain and Portugal 2014, received it’s second Michelin star. Tranquility and simplicity enlighten all the exquisite flavours that Martin’s creative dishes have to offer. M.B is located on the Canary Isles at Abama Golf and Spa resort, Guía de Isora, Tenerife.

Loidi, Barcelona

Loidi is a highly contemporary and affordable Gastro-bistro in which Martín Berasategui offers his traditional cuisine. It is also located in the Hotel Condes where his Michelin 2 star restaurant Lasarte is also housed.

Fonda España, Barcelona

Martín Berasategui offers, in the modernist building occupied by Hotel España, just off La Rambla, a traditional cuisine with a modern touch.

Doma, Bilbao

Martín Berasategui has put his stamp on the restaurant within the 5* Hotel Silken Gran Domine in Bilbao. Doma restaurant has a privileged location right opposite the Guggenheim Museum.

Eme Be Garrote, San Sebastián

Once an old cider house Martín Berasategui has kept with the spitit of the “house” with it’s decor and dishes reminding us that once upon a time it was fire that gave the dish it’s flavor.

Internationally, Martín Berasategui has branched out with 2 firther restaurants in Mexico and another 2 in the Dominican Republic, all within the Mélia Hotels International  chain Paradisus Resorts.

Martin Berasategui entrance

With Spanish Chefs taking the World by storm, now is the time to visit Spain, home to 10% of the World’s Best Restaurants and numerous Michelin starred Restaurants!  On one of our Private Food, Wine and Cultural Tours you can indulge in the Best Michelin Starred Restaurants in Spain.  Contact us for your personalized quote.

 

The Michelin Guide to Spain and Portugal 2015 is fast approaching and we’ll keep you updated with the results of the Michelin Starred Restaurants in Spain for 2015! In the meantime, over the next few days we’ll be showcasing some of the Best Michelin starred Chefs in Spain, if not the World, with our own Pre-Michelin Guide Spain 2015 SuperChef Series by Gourmand Breaks- An insight into the world of some of the current Michelin 3 star and Michelin 2 star chefs in Spain!

Previously  we showcased Paco Pérez of Michelin 2 star restaurants Miramar and Enoteca, and Andoni Luis Aduriz of Michelin 2 star restaurant Mugaritz. Today, and in no particular order, a Michelin Starred chef shooting for Barcelona’s first 3 Michelin star restaurant:

Jordi Cruz – Received his first Michelin star at just 24 years old and is chef at Michelin 2 star restaurant  ABaC, Michelin 1 star restaurant  L’Angle and Ten’s Tapas Restaurant-  all in Barcelona.  Jordi Cruz is also a TV personality, being one of the judges on Masterchef -Spain. To be enjoyed on one of our Private Food, Wine and Cultural Tours :)

Jordi Cruz was born in Manresa – Barcelona, in 1978. He developed his culinary skills by studying at the “Escola Superior de Hostelería Joviat” in Manresa and at age 14 began working in the restaurant Cercs Estany Clar, Barcelona. Here, he received his first Michelin star in 2002, becoming, at just 24 years of age, the youngest chef in Spain to receive such an honor.

In December 2007, Jordi Cruz left Estany Clar and became the manager and head chef at the restaurant L’Angle in Sant Fruitós de Bages (Barcelona). In November 2008 the restaurant was awarded with one Michelin star.

In May 2010, Jordi Cruz took the helm of ABaC, which is now the gastronomic reference of the city and awarded with the Best Restaurant of Catalonia 2011 by the Catalan Academy of Gastronomy.

In 2012, Jordi Cruz opened Ten’s Tapas Restaurant in the Born district of Barcelona and with 2 kitchens already in the city, in 2013, L’Angle was relocated to Barcelona city, hence giving Jordi Cruz easy access to his 3 kitchens.

ABaC dish

Local, seasonal produce is a must in all of Jordi Cruz’s kitchens and Michelin 2* restaurant ABaC provides a creative yet traditional take on high quality produce.

ABaC restaurant first opened it’s doors in 2000 in the premises of the now Ten’s Tapas Restaurant by Jordi Cruz. It was relocated in 2008.  ABaC is currently a Michelin 2 Star Restaurant (since the 2012 Michelin Guide) but as the city of Barcelona is still shooting for that 3rd Michelin star, will the talented Jordi Cruz, with ABaC, produce the goods to give the city its first Michelin 3 star restaurant ?

ABaC entrance

With Spanish Chefs taking the World by storm, now is the time to visit Spain, home to 10% of the World’s Best Restaurants and numerous Michelin starred Restaurants!  On one of our Private Food, Wine and Cultural Tours you can indulge in the Best Michelin Starred Restaurants in Spain.  Contact us for your personalized quote.