The World’s 50 Best Restaurants 2016 – “A la Crème de la Crème” – Nerua
RESULTS ARE IN for the The World’s 50 Best Restaurants 2016 places 51-100!!!!! and Nerua, in The Basque Country, Spain, is the current World’s Number 55 Restaurant!!
The NEW World’s 50 Best Restaurants Awards 2016 List 1- 50 will be presented next week ….. we’ll let you know on the 13th of June!
In 2011, Nerua received its first star for the Michelin Guide 2012, then in 2015 was a NEW ENTRY in the prestigious World’s 50 Best Restaurants list for the first time at nº68! A great start for Nerua which is ideally located in the Guggenheim Museum of Bilbao.
Nerua has now climbed higher in The World’s 50 Best Restaurants 2016 List and is currently at Nº55!!!
There are literally thousands of restaurants all over the world – hundreds of thousands! – and acclaimed Restaurant Magazine narrows it down to organize, compile and present, year after year, The World’s 50 Best Restaurants Awards and List.
This prestigious list, coming up to its 14th year, is an annual recollection of the opinions and experiences of over 900 international restaurant industry experts and the ceremony is attended by the world’s finest chefs, international media and the world’s most influential restaurateurs.
This year, 2016, sees the awards ceremony being presented from the United States of America, the first time the ceremony has moved from its beginnings in England, from London!
We’ll keep you updated on the results of The World’s 50 Best Restaurants 2016 (June 13th 2016 live from New York) but in the meantime we’ve been taking a look at the Spanish (and Portuguese) movers and shakers in our Gourmand Breaks series “A la Crème de la Crème”
We have many fine dining opportunities for you all over Spain and / or Portugal. Any of our sample private Gourmand Breaks Private Food, Wine and Cultural Tours gives you the chance of fine dining – contact us for your personalized quote!.